BREAKFAST
Served daily until 11:00 am
OMELETTES
Omelettes are served with your choice of toast with jam or shredded potato hash brown.
VEGETARIAN
Baby spinach, mushroom, cherry tomatoes, green onion, red & green peppers with cheddar and Monterey Jack cheese.
MEDITERRANEAN
Baby spinach, red & green peppers, red onions, mushroom, black olives, cherry tomatoes, and feta cheese.
Add Bacon $1.99
WESTERN
Diced ham, spring onion, red & green peppers, cherry tomatoes with cheddar, and Monterey Jack cheese.
SMOKED SALMON BREAKFAST
Two scrambled eggs, smoked salmon, capers, red onion & cream cheese on your choice of toast or bagel.
Add shredded potato hash brown $1.99
CLASSIC BREAKFAST
Two farm fresh eggs of your choice, three slices of bacon, shredded hash brown with your choice of toast with jam.
BREAKFAST SANDWICH
Toasted English muffin, a farm-fresh egg, bacon, or ham with melted cheddar cheese.
DENVER SANDWICH
An egg patty made with diced ham, red & green peppers, spring onions, Boursin cheese on a white or whole wheat Texas toast.
Add Cheese $0.75
BREAKFAST WRAP
Two scrambled eggs with diced ham, green & red peppers, red onions, topped with cheddar & Monterey Jack cheese on a whole wheat tortilla served with shredded hash brown and medium salsa.
ADD-ONS/EXTRAS
TOAST
– Whole wheat, white or rye with jam.
TOASTED BAGEL
– Whole wheat, multi grain or sesame.
– With cream cheese
GARLIC TOAST
BACON (3 STRIPS)
EXTRA EGG
SHREDDED HASH BROWNS
CHEESE SLICE
FRUIT BOWL
AVACADO PORTION
EXTRA PEANUT BUTTER & JAM
BEVERAGES
Coffee
Tea Stash
Red Rose Orange Pekoe
Perrier Water
Bottled Water – Dasani 591ml
Bottled Water – Aquafina 500ml
Vitamin Water
Juice (Minute Maid Bottle)
V-8 Juice
Canned Drink
Bottled Ice Tea
HOT OFF THE GRILL
ASK YOUR SERVER FOR TODAY’S SPECIAL. Homemade soups prepared daily: $4.49 a bowl.
TREE TOPS
Sizzling and succulent grilled chicken bread sandwich with grilled zucchini, red onion, green and red peppers with melted Monterey Jack, and cheddar cheese on your choice of bread.
RUEBEN MELT
Shaved corned beef, wine sauerkraut, and melted swiss topped with Thousand Island dressing on city rye bread.
VEGETARIAN SERENGETI
Grilled veggie delight with grilled eggplant, zucchini, sliced mushrooms, red & green peppers, tomatoes, and melted Monterey Jack & cheddar on your choice of bread.
SMOKED TURKEY MELT
Simple and delicious sliced turkey breast melted cheddar & Monterey Jack with honey mustard on your choice bread.
TUNA MELT
Classic warm and comforting sandwich. House blend tuna with melted cheese on your choice of bread.
GRILLED CHEESE
On your choice of whole wheat, white, or rye bread.
ROTI
Roti is served with mango chutney and hot sauce.
ROTI
Indian inspired Caribbean flatbread stuffed with a seasoned filling of ground split peas and then serve with your choice of fillings.
EXTRA CHUTNEY for $0.99
ROTI SIDE SALAD for $2.29
CLASSIC BUTTER CHICKEN ROTI
A north Indian dish served in a west Indian way. Large flat roti paratha is tossed on the grill till crispy, then filled with a generous serving of velvety, lightly-spiced mouth-watering butter chicken.
QUESADILLAS
A flour tortilla crispy on the outside, seasoned ingredients and melted cheese inside. Served with sour cream and salsa chips on the side.
VEGGIE
Sizzling flour tortilla filled with diced mushroom, green peppers, red peppers, red onion, tomatoes topped with cheddar and Monterey Jack cheese, served with salsa and sour cream.
ASANTE BBQ CHICKEN
Delicious flour tortilla filled with diced chicken, diced mushroom, green peppers, red peppers, red onion, tomatoes topped with cheddar and Monterey Jack cheese, served with salsa and sour cream.
BAJA CHICKEN
Tasty flour tortilla filled with diced chicken breast, red peppers, yellow peppers, black beans, sweet corn, avocado topped with cheddar cheese served with salsa & sour cream.
SALADS
All salads are served with a slice of garlic toast. ADD CHICKEN to any salad for $3.49.
CALIFORNIA SALAD
Crisp romaine hearts & spring mix greens, topped with avocado, cherry tomatoes, granny smith apple, red pepper, boiled egg, and toasted walnuts served with house vinaigrette.
ASANTE CARDIO SPECIAL
Tuna salad made with herbs and seasoning served with house blend iceberg & mix spring lettuce, carrots, radish, cucumber, cherry tomatoes, red cabbage, shredded cheddar & Monterey Jack with house dressing on the side.
CHICKEN CAESAR SALAD
Sliced tender chicken on top with crisp romaine hearts tossed with grated parmesan cheese, focaccia croutons, and asiago caesar dressing.
CAESAR SALAD
Same ingredients as above, without chicken.
CHEF SALAD
Blend of iceberg & mix spring topped with red cabbage, carrots, radish, cucumber, cherry tomatoes, shredded cheddar/Monterey Jack, chopped turkey breast & ham, sliced boiled egg with house dressing.
GREEK SALAD
Blend of iceberg & romaine topped with red cabbage, cucumber, carrots, cherry tomatoes, red onions, kalamata olives, and crumbled Feta with Greek vinegarette on the side.
HOUSE SALAD
House blend iceberg & mix spring topped with purple cabbage, baby carrots, radish, cucumber, cherry tomatoes, and shredded cheddar/Monterey Jack cheese with dressing on the side.
ARTISAN SANDWICHES
The sandwich elevated. Served with a side of potato or pasta salad.
CALIFORNIA CLUB
Creamy dill spread on a toasted Demi ciabatta topped with chicken breast, cooked bacon, sliced avocado, romaine lettuce leaves, and tomatoes.
ADD MONTEREY JACK for $0.75
ITALIAN CLUB
Basil spread on a toasted demi ciabatta with Genoa salami, Mortadella, sweet capicola, provolone cheese, spinach, tomatoes, and house Italian dressing.
KILIMANJARO CLUB
Our mountainous triple-decker topped with smoked turkey, three slices of bacon, two slices of cheese, mayo, lettuce, and tomatoes.
CAESAR CLUB
Chicken breast, topped with crispy bacon, Parmigiano-Reggiano cheese, sun-dried tomatoes, Swiss cheese, and romaine hearts on a toasted ciabatta bun with our house asiago Caesar spread.
JUNIOR CLUB
Smoked turkey breast, three strips of bacon topped with lettuce, tomatoes, and mayo on your choice of bread.
TANDOORI CHICKEN
Spicy, marinated chicken breast on toasted ciabatta, topped with lettuce, tomatoes, red onions and spicy mint cilantro spread.
GOURMET CHICKEN
Delicately marinated BBQ chicken breast on a toasted rosemary Foccacia bun with Monterey Jack cheese, red onions, lettuce, tomatoes, and home-made pesto spread.
CHIPOTLE CHICKEN
Marinated with chipotle rub sliced chicken breast on toasted ciabatta with jalapeño Monterey Jack cheese, red onions, tomatoes, lettuce topped with house-made sriracha spread.
JERK CHICKEN
Jerk spiced chicken breast on a Foccacia bun with house blend habanero, mango and pineapple spread topped with cucumber, red onions, lettuce, and tomatoes.
SMOKED SALMON BAGEL
Your choice of toasted bagel smothered with cream cheese, smoked salmon, cucumber, red onions, and baby spinach.
DELI SANDWICHES
Your choice of white, whole, rye or multigrain. All sandwiches are served with (seasonal) lettuce & tomatoes only.
Smoked turkey breast
Black forest ham
Corned beef
Roast beef
Veggie and cheese
Salmon Salad
Chicken salad
Egg salad
Tuna salad
BLT
Add cheese – $0.75 Add pickle – $0.75
WRAPS
Whole wheat, plain, and spinach. Served with a side of potato or pasta salad.
CHICKEN CLUB
Sliced BBQ chicken breast served in a whole wheat wrap with Monterey jack cheese, three strips of bacon, sliced avocado, shredded carrots, lettuce, tomatoes, and house blend buttermilk ranch spread.
TURKEY CLUB
Smoked turkey breast, three strips of bacon, cheese, mayo, lettuce, and tomatoes on your choice of wrap.
CHICKEN TIKKA
Marinated in traditional spices, chicken tikkas served on a whole wheat wrap with red and green peppers, cucumber, lettuce, and tomatoes with a yogurt spread.
THAI CHICKEN
Sliced chicken breast on a whole wheat wrap with house Thai spread green and red peppers, cucumber, shredded carrots, bean sprouts, crunchy noodles, and lettuce.
PIRI PIRI CHICKEN
House marinated chicken breast with Piri Piri rub sliced serve on a whole wheat wrap with red & green peppers, cucumber, red onion, and house-made Piri Piri sauce.
MEDITERRANEAN
House marinated chicken breast on a spinach wrap with artichoke hearts, black olives, red and green peppers, cucumbers, green leaf spinach, and tzatziki spread.
CALIFORNIA VEGGIE
Whole wheat wrap with yogurt spread topped with avocado, cucumbers, red & green peppers, red onion, carrot sticks, bean sprout, and spinach.
SMOKED TURKEY BREAST
Smoked turkey breast on a whole wheat wrap with cucumbers, lettuce, tomato, and mayo.
SALAD WRAPS
Tuna, chicken, egg, or salmon salad on a whole wheat wrap with red onion, cucumbers, lettuce, and tomatoes.
Salmon Salad add $1.00